Gather around, it’s time to get ready for the food event of the year: Thanksgiving! We all love the mouth-watering aromas that fill our cottage-style kitchens this time of year. To bring you the best Southern recipes—because Southern food is good everywhere, not just the South—we’ve reached out to one of our Hoffman Media sister magazines, Taste of the South.
From classic sweet potato casserole to new takes on old favorites, these are just a few of the delicious dishes you should make for your turkey day feast. For the full list, visit Taste of the South‘s 15 Southern Sides Made for Your Thanksgiving Table article.
The ultimate homemade drop biscuit, complete with parsley and tarragon.
Simmered in apple cider, these sweet potatoes are infused with a bounty of fall flavor. The Candied Pecans take this recipe over the top, and are perfect for snacking.
This homemade green bean casserole will bring some competition to your grandmother’s trusted recipe. Real, whole ingredients bring a hearty consistency to the dish.
First things first—dressing is a must-have for your Thanksgiving turkey.
Apple balances the savory flavors of this hearty bread dressing.
For more holiday recipes, look to our Christmas Cottage Cookbook, currently on sale during our Pre-Black Friday Sale!